Candle | Vintage Lassi Cup
Gathered from markets throughout India, these vintage patinated silver and brass lassi cups were once used for sipping the eponymous yogurt drink. Having a history as elaborate as their etched surface patterns, each timeworn cup is authentically one-of-a-kind.
Once the candle burns down, use the vessels as a pencil cup, vase, jewelry holder or, even better, send it back and we will refill it for you!
Approximately 7" tall; filled with 16 ounces of wax. Note: to keep your candle burning clean, please trim wick if left burning for over 3 hours at a time.
GRAPEFRUIT: pink pomelo grapefruit and watery green nuances blended with lily of the valley and coriander blossom.
LE JARDIN: blue hydrangea, hyacinth, and forget-me-nots blended with fresh green notes and dew drop accord to create the aroma of a lush floral garden.
MARSEILLES FIG: the warmth of the tree's bark, leaves, and milky sap that releases a beautiful, clean, and earthy fragrance.
TOMATO LEAF: unearthing the essence of garden to table, fresh tomato leaf is a composite of herbaceous crisp, leafy, rhubarb entwined with succulent lemon, which burgeons into an earthy medley of spearmint, savory tomato, and patchouli.
BAMBOO: flowering bamboo mingled with a variety of white florals, sparkling citrus, and fresh green accords.
CEDAR LEAVES & LAVENDAR: rosemary, lavender and sage are enhanced with cedar leaves and a touch of eucalyptus.
FRESH CUT ROSES: an intoxicating English garden of fragrant heirloom roses.
RED CURRANT: a savory blend of tart red currants and golden fruit glaze.